I am all for trying new takes on food. Really.
But some things are just – wrong.
Like, sweet bagels. When we moved down south, we were appalled at the strawberry and the blueberry bagels. Bagels should not be sweet, that is just blasphemy.
Now I am reading in the NY Times about Bacon Lettuce and Tomato cupcakes? WTF?
Also there are cupcakes iced with fois gras? And bacon cupcakes with sour cream and chives?
This is actually happening in Chicago.
Hey, Chicago —
CUPCAKES. SHOULD. BE. SWEET.